1.1 Agricultural and Biological Sciences
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„ნინფა“ გარგარის (Prunus armeniaca L.) ინტროდუცირებული ჯიშის აგრობიოლოგიური შეფასება შიდა ქართლის პირობებში
Аннотация : 210PDF (ქართული) : 66 -
Application of New Freezing Technologies for Introduced, Repaired Raspberry (Rubus idaeus) in Western Georgia
Аннотация : 385pdf (ქართული) : 157 -
Challenges for the Wine and Spirits Sector During the Pandemic and the Russian-Ukraine War
Аннотация : 1675PDF (English) : 130 -
Comparative Quality Analysis of Honey Based on the Expertise of Local and Imported Samples
Аннотация : 1945PDF (English) : 182 -
Determination of Morphological and Tinctorial Characteristics of Microorganisms in Wine and Water
Аннотация : 2294PDF (English) : 170 -
Efficacy of Some Chemical Pesticides Against the South American Tomato Leaf Miner – Tuta absoluta
Аннотация : 1631PDF (English) : 128 -
Study of sugar-acid index changes in apple and banana fruits coated with pseudoprotein edible coating
Аннотация : 1492PDF (English) : 260 -
Synthesis and preliminary findings of poly (Amide-co-Ester Amide)s
Аннотация : 556PDF (English) : 264 -
The Anatomical Structure of Aboveground Vegetative Organs of Solanum Persicum Willd. ex Roem. et Schult.
Аннотация : 2363PDF (English) : 172 -
The main bark beetles and their natural enemies in the pine forests of Adjara region (Georgia)
Аннотация : 1606PDF (English) : 365 -
The role of investments in the development of the agri-food sector
Аннотация : 2086PDF (ქართული) : 168

