APPLICATION OF ARTIFICIAL INTELLIGENCE IN THE DEVELOPMENT OF PERSONALIZED NUTRITION FOR ATHLETES
DOI:
https://doi.org/10.52340/jecm.2025.04.03Keywords:
Sport, Nutrition, AI (artificial intelligence), nutritionAbstract
The purpose of our research was to evaluate the completeness of the nutritional ration in different types of athletes, according to their knowledge and perception, to determine whether they use modern technologies in the preparation of the nutritional ration.
The research conducted suggests that artificial intelligence (AI) is increasingly penetrating the fields of sports and health, in the direction of personalized healthcare. The use of AI is important in order to develop personalized nutritional assessments identifying everyone’s most influential and least risky ingredients. This approach enhances performance and reduces the risk of nutrient deficiencies and related health issues. This paper explores the multifaced role of AI in these domains, emphasizing its contributions to athlete training, real-time monitoring, and rehabilitation processes.
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