Chemical components of the aerial parts of Astragalus brachycarpus M. Bieb.
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Keywords

ფლავონოიდები
ქსანტონები
მანგიფერინი

How to Cite

Sutiashvili, M., Getia, M., & Mshvildadze, V. (2024). Chemical components of the aerial parts of Astragalus brachycarpus M. Bieb. Georgian Scientists, 6(1), 150–152. https://doi.org/10.52340/gs.2024.06.01.20

Abstract

Aerial organs of Astragalus brachycarpus were extracted with 80% ethyl alcohol. The alcoholic extract was filtered and then concentrated. The aqueous fraction was extracted with chloroform, and then with ethyl acetate and butanol. Five compounds are isolated and identified: Apigenin, canthaxanthin and daidzein (from the ethyl acetate fraction); mangiferin (from the butanolic fraction) and isorhamnetin-3,7-O-β-D-diglucopyranoside (from the aqueous fraction). All substances were isolated from Astragalus brachycarpus for the first time.

https://doi.org/10.52340/gs.2024.06.01.20
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