THE CHANGES IN EATING HABITS DURING THE PERIOD OF SELF-ISOLATION AND QUARANTINE OF COVID-19 PANDEMIC AMONG THE STUDENTS AND LECTURERS OF TBILISI STATE MEDICAL UNIVERSITY, THE FACULTY OF PUBLIC HEALTH

THE CHANGES IN EATING HABITS DURING THE PERIOD OF SELF-ISOLATION AND QUARANTINE OF COVID-19 PANDEMIC AMONG THE STUDENTS AND LECTURERS OF TBILISI STATE MEDICAL UNIVERSITY, THE FACULTY OF PUBLIC HEALTH

Authors

  • BELA KURASHVILI
  • SHALVA ZARNADZE
  • TSISANA SIPHRASHVILI
  • ANA BOTCHORISHVILI

Keywords:

eating habits, self-isolation, quarantine, covid-19

Abstract

The lifestyle of people has changed due to current covid-19  over the globe. During self-isolation and quarantine the eating habits of individuals have altered as their dietary pattern has experienced a downward tendency. This conditions promoted to gain weight so, all mentioned factors affect the health in a bad way. Respectively, the aim of the study was to analyze nutritional characteristics and changes in eating habits during the period of self-isolation and quarantine of covid-19 pandemic among the students and professors of Tbilisi State Medical University, the faculty of Public Health. The survey was conducted from 14.04.2021 to 14.05.2021 with a help of online research.

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References

კორონავირუსული ინფექციის სტატისტიკა https://covid19.who.int/

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Published

2021-10-19

How to Cite

BELA KURASHVILI, SHALVA ZARNADZE, TSISANA SIPHRASHVILI, & ANA BOTCHORISHVILI. (2021). THE CHANGES IN EATING HABITS DURING THE PERIOD OF SELF-ISOLATION AND QUARANTINE OF COVID-19 PANDEMIC AMONG THE STUDENTS AND LECTURERS OF TBILISI STATE MEDICAL UNIVERSITY, THE FACULTY OF PUBLIC HEALTH. Experimental and Clinical Medicine Georgia, (5-6). Retrieved from https://journals.4science.ge/index.php/jecm/article/view/598

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