THE TECHNOLOGY OF OBTAINING AN ISOFLAVONOID CONTAINING EXTRACT FROM THE SOYBEANS CULTIVATED IN GEORGIA
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Orjonikidze, M., Shengelia, A., Lagazidze, D., Getia, M., & Bakuridze, A. (2023). THE TECHNOLOGY OF OBTAINING AN ISOFLAVONOID CONTAINING EXTRACT FROM THE SOYBEANS CULTIVATED IN GEORGIA. Collection of Scientific Works of Tbilisi State Medical University, 56, 117–119. Retrieved from https://journals.4science.ge/index.php/CSW/article/view/2292

Abstract

The wide variety of biologically active substances contained in soybean (Glycine max), a worldwide cultivated cereal plant, leads to its wide use in medicinal and cosmetic products. We obtained experimental samples of soybean extracts cultivated in Georgia using 3 different methods, in which the biologically active component “daidzein” was identified, the concentration of which was maximal in the third extract and was 5-6 times higher than the concentration of the first two extracts. It was determined by the HPLC methodology that the ultrasonic extraction method provides the fastest and maximum yield of daidzein.

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References

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