DAVID GOTSIRIDZE; KETEVAN BARAMIDZE; TAMAR CHIKVILADZE; TAMAR OTARASHVILI. NITROFURANS AND THEIR METABOLITES IN FOOD . Experimental and Clinical Medicine Georgia, [S. l.], n. 4, 2022. DOI: 10.52340/jecm.2022.06.16. Disponível em: https://journals.4science.ge/index.php/jecm/article/view/1012. Acesso em: 24 may. 2024.