EKA ELASHVILI, LEVAN BAIDOSHVILI, PIKRIA SHAVRESHIANI, GIORGI MIKADZE, & ZURAB JASHASHVILI. (2021). PROBABLE FOOD POISONING CASES IN GEORGIA AND MODERN METHODS FOR THEIR PREVENTION. Experimental and Clinical Medicine Georgia, (5-6). Retrieved from https://journals.4science.ge/index.php/jecm/article/view/588