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CHARACTERIZATION OF BIOLOGICAL TRAITS AND AGRONOMIC PERFORMANCE OF MINI KIWI (Actinidia arguta Planch.) CULTIVARS IN GEORGIA

DOI : 10.52340/gs.2025.07.04.05
Elene Maghlakelidze , Zviad Bobokashvili , Larisa Andronic , Tatiana Calugaru-Spataru , Svetlana Smerea
108-125
Abstract : 0
pdf : 0

Characterization and development perspectives of “Baby Kiwi“ (Actinidia arguta Planch.) Culture in Georgia

DOI : 10.52340/gs.2021.11.05
Ellen Maglakelidze , Zviad Bobokasvili
43-54
Abstract : 24
pdf : 13

Methods for Staining Microbial Capsules and Spores in the Microbiological Study of Rkatsiteli Wine Materials and Fruit Juices

DOI : 10.52340/gs.2025.07.04.27
George Bibileishvili , Tinatin Butkhuzi , Manana Mamulashvili , Liana Ebanoidze , Leila Tananashvili , Ia Gogiberidze
449-452
Abstract : 0
PDF : 0

Microbiological Analysis of Wastewater, Fruit Juices, Determination of Microbial Sizes, Diagnostics and Filtration of Microorganisms

DOI : 10.52340/gs.2025.07.04.25
George Bibileishvili , Manana Mamulashvili , Elene Kakabadze , Liana Ebanoidze , Nona Butkhuzi , Ia Gogiberidze
440-443
Abstract : 0
PDF : 0

Study of sugar-acid index changes in apple and banana fruits coated with pseudoprotein edible coating

DOI : 10.52340/gs.2024.06.02.01
Tamar Jibladze , Tamar Palavandishvili , Ramaz Katsarava
1-10
Abstract : 0
PDF : 0

Green Approaches to Carotenoid Extraction from Sea Buckthorn Fruit and Their Role in Ophthalmology

DOI : 10.52340/gs.2025.07.02.11
Lana Datuashvili , Maia Vanidze , Indira Japaridze , Nona Surmanidze , Aleko Kalandia , Inga Bochoidze
122-129
Abstract : 0
PDF : 0

Description of Introduced Cherry (Prunus cerasus L.) varieties

DOI : 10.52340/2023.05.03.16
Elene Maghlakelidze , Zviad Bobokashvili , Vano Kakashvili , Lasha Tsigriashvili , Marika Vakhtangashvili
153-164
Abstract : 0
PDF : 0

Application of New Freezing Technologies for Introduced, Repaired Raspberry (Rubus idaeus) in Western Georgia

DOI : 10.52340/gs.2025.07.02.70
Inga Gaprindashvili , Narguli Asanidze , Mamuka Turmanidze , Khatuna Gamkrelidze , Tamila Ardemanashvili
745-753
Abstract : 0
pdf (ქართული) : 0

DEVELOPMENT AND STANDARDIZATION OF SEA-BUCKTHORN (HIPPOPHAE RHAMNOIDES) SUPPOSITORIES

DOI : 10.52340/gs.2023.05.02.34
Dimitri Lagazidze , Giorgi Kutateladze , Manana Orjonikidze , Malkhaz Getia , Alyosha Bakuridze
267-274
Abstract : 0
PDF : 0

Description of the Introduced variety of apple (Malus domestica Borch) "Challenger"

DOI : 10.52340/gs.2024.06.02.48
Zviad Bobokashvili , Elene Maghlakelidze , Vazha Kvaliashvili , Vano Kakashvili , Lasha Tsigriashvili , Marika Vakhtangashvili
455-463
Abstract : 0
pdf (ქართული) : 0

Mineral feeding of Actinidia (kiwi)

DOI : 10.52340/gs.2025.07.02.21
Izolda Mamulaishvili , Vakhtang Goliadze , David Apkhazava , Ekaterine Gobronidze , Ketevan Chikashua
224-234
Abstract : 0
PDF : 0

LIPIDS OF THE FRUIT OF PHYTOLACCA AMERICANA L. COMMON IN GEORGIA

DOI : 10.52340/gs.2023.05.02.01
Durmishkhan Turabelidze , Tsisana Sulakvelidze , Mariam Malania , Bela Kikalishvili
1-5
Abstract : 0
PDF : 0

Biochemical changes in agro-products coated with pseudoprotein food coating This research [PHDF-23-3114] has been supported by the Shota Rustaveli National Science Foundation of Georgia (SRNSFG)

DOI : 10.52340/gs.2024.06.01.27
Tamar Jibladze
212-226
Abstract : 0
PDF (ქართული) : 0

Undesirable Transformations of Certain Nutrients during Pre- processing and Protection against Them The article discusses the issues of ensuring the safety and preservation of the biological activity of food products during processing and storage

DOI : 10.52340/gs.2025.07.01.51
George Madzgarashvili
554-563
Abstract : 0
PDF : 0

Mycobiota of laurel (Laurus nobilis L.) plant

DOI : 10.52340/gs.2024.06.01.26
Lamziri Beradze , Ioseb Basilia , Rusudan Takidze , Ese Jackeli , Giorgi Sajaia
199-211
Abstract : 0
PDF (ქართული) : 0

Potential develop generation of the tomato leaf miner- Tuta absoluta (Meyrick) in Shida Kartly and Samtskhe-Javaxeti region of Georgia

DOI : 10.52340/gs.2025.07.01.29
Eliso Muradashvili , Medea Burjanadze , Zaira Tkebuchava
330-343
Abstract : 0
PDF : 0

Qualitative evaluation of P-vitamin preparation obtained from tangerine pomase The works are performed within the framework of the targeted grant of BSU

DOI : 10.52340/gs.2023.05.04.20
Darejan Chikovani , Merab Ardzenadze , Aleko Kalandia , Inga Karcivadze , lena Koplatadze , Elene Qamadadze , Ketino Telia
219-225
Abstract : 0
PDF : 0

CURRENT STATUS OF HALYOMORPHA HALYS IN TURKEY

DOI : 10.52340/gs.2024.06.04.47
Temel Gokturk
518-528
Abstract : 0
PDF : 0

Chemical composition and biological activity of neutral lipids from the seeds of the Paliurus spina – christi Mill

DOI : 10.52340/gs.2024.06.03.12
Mariam Benidze , Nanuli Buliskeria , Natia Sakvarelidze , Alla Bereznyakova , Eter Kemertelidze
118-122
Abstract : 0
PDF : 0
1 - 19 of 19 items