1.
Jibladze T, Palavandishvili T, Katsarava R. Study of sugar-acid index changes in apple and banana fruits coated with pseudoprotein edible coating . GS [Internet]. 2024 Apr. 2 [cited 2024 May 17];6(2):1-10. Available from: https://journals.4science.ge/index.php/GS/article/view/2741